Health and longevity are the most common desires and ultimate goals of all mankind.
The lifespan of living organisms is determined by innate genes and acquired regimens.
A lot of information about health tips is overflowing like a tsunami every second along with the trend of Well-being culture recently.
Living things that are born in nature is not a terminator who lives by eating oil, so designed that can't extend their lives if don't continuously communicate with living organic matter.
But as food cultures became industrialized, the modern human regimen has been replaced by a “Third substance” that has been gotten out from the soil and water and made by factories and machinery.
Any strangely named substances can found commonly in chemical laboratories turn into cute instant food surrounded after being wrapped in clean wrapping paper.
Most of the synthetic flavors and chemical additives born to mimic natural ingredients are substances extracted from petroleum.
Of course, the same applies to vitamin preparations that were leaders of health foods in the past.
The basics of disease-free longevity therapy are clean water and quality carbohydrates.
Eat raw crops such as cereal grains, carefully fermented yeast, sweet potatoes, potatoes, and fruits with the minimum cooked recipe.
Most importantly, not eat artificial food (ultra-processed foods) manufactured at the factory.
High-calorie fine dining cooked with rare ingredients can be a “Taste”, but artificial food is just trash for any reason.
The immune system and metabolic system at the moment of entering the human body are disturbed and transformed into an “Abnormally Frankenstein's body”.
Look at livestock that will be transfused with various types of antibiotics and growth promoters for mass production of meat and need to live poorly for a lifetime.
“Flower marbling of Korean Native Cattle” which was born by Korea’s malformed herding system, is a work of "pathological metabolic disease" that can never be produced by a feeding system that grass.
Man-made foods have much more “energy consumption” generated during the process of degradation than “available energy”, so make extremely fatigue internal organs.
It is especially fatal to the liver and kidneys which are responsible for the detoxification and discharge functions.
The liver and kidneys are "silent organs" that have no symptoms until just before being necrotic due to internal damage, so it is very dangerous to feel safe taking a small amount.
As if the whole body was wet in light rain if accumulated steadily every day and every year, the whole body will become an "industrial waste disposal site" and will rot instantly.
Poorly slugs who live eating with rotten sap and dry wood, are constantly running for the glide of "disease and shortevity" today also.